Food Services

The mission of the Westmorland Child Nutrition Program is to prepare and serve nutritious and appealing meals that meet dietary guidelines.

The Cafeteria handles all the nutritional needs of the students as well as the nutrition education and promoting physical activity. The cafeteria staff implements high sanitation and safety standards and utilizes cost effective management practices and follow state and federal Child Nutrition program guidelines. The cafeteria staff encourages eating smart for the mind and body to promote well-nourished and healthy children for future years to come.

      -Civil Rights
      -Board Policy 3008 - Student Wellness
      -Board Policy 3008 - Student Wellness - Spanish
      -Triennial Assessment

      -Lunch Menu - Current Month
      -Harvest of the Month
      -Menu de Almuerzo - Mes en Curso
      -Cosecha del Mes


Contact Information:
Trina Hutchinson
760-344-4364  x2389
[email protected]
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